FAQ’s

What are the degree options for the Nutrition program?

  • Master of Science in Clinical Nutrition (Please note that acceptance into this degree program track requires clinical experience)
  • Master of Science in Nutrition Education
  • Master of Science in Prevention, Health Promotion and Wellness

How long is the program?
Students can earn a Master of Science in Clinical Nutrition or Master of Science in Nutrition Education in just over 2 years by taking taking two courses a quarter. Students have the flexibility to use up to 5 years from the date of enrollment to complete all degree requirements.

Students can earn a Master of Science in Prevention, Health Promotion and Wellness degree in as little as 1 year as a full-time student, or may choose to complete the program on a flexible part-time basis in 2-5 years.

Can I take this program on campus?
The program is only offered online. No real-time or on-campus requirements; virtual classroom discussions occur asynchronously—that is, students participate in ongoing interactions with faculty and classmates anytime, any place. 

Can I transfer into the program?
The College of Health Professions does not accept transfer students. On a case by case basis a faculty committee will review graduate coursework to award up to 8 quarter hours of transfer credit.

How can I get in touch with the Admissions Office?
Email us: grad.admissions@rosalindfranklin.edu
Call us: 847-578-3204
Our address: Rosalind Franklin University 
CHP  Admissions
3333 Green Bay Road
North Chicago, IL 60064

 

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